Lasagna has many versions, but the main idea is the same: layers of pasta, meat, sauce and cheese. That combination alone explains the worldwide success of this delicious piece of jewerly of the Italian cuisine.
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This recipe might be something new for you, as soups are not very popular as we go farther into western Europe. Still it may be a nice change in the sense of trying something new on your dinner table
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In prehistoric times people used to cook pancakes on hot, flat stones. Nowadays there are numerous varieties of this flat cake made from batter. This one is similar to the French crêpe and is eaten as a dessert.
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Ham, mushroom or tomato filled cookies will be the family's favourites if we spend the time to bake them. But the well-deserved reward will be a smile or a praise which is worth the effort.
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