Recipe of the day

This recipe might be something new for you, as soups are not very popular as we go farther into western Europe. Still it may be a nice change in the sense of trying something new on your dinner table Read more...

Fried chicken with an amazing leek and honey sauce, all you need for a successful dinner Read more...

Here are some tips of how to garnish cheese fried with breadcrumbs. Read more...

This recipe combines cheese with peaches or plums in a delicious dessert Read more...

They look like small pillows. However these are very yummy ones and childern will love them Read more...

It's a very filling dish which doesn't spare the calories, but is worth trying. When you taste it, you will discover a new world of flavors. Read more...

A traditionally Romanian dish eaten by the shepherds on the hilly landscape of this beautiful country Read more...

If you haven't tried it, now it's the time Read more...

It's an easily prepared appetizer for unexpectedly dropped in guests. Read more...

It's a very filling dish which doesn't spare the calories, but is worth trying. When you taste it, you will discover a new world of flavors. Read more...

This is a sort of pie filled with potatoes and fried in hot oil. It is worth trying Read more...

Do you love crescent rolls? Here's a desert for you, where you can eat it with your favourite jam in a delicious cake. Read more...

A quick and easy appetizer for those occasions when the guests arrive unexpectedly. They won't leave unsatisfied. Read more...

Fresh seedless yummy... Read more...

Whether you are expecting guests or you are having a family dinner, this dish will be enjoyed by all. Read more...

An unusual flavour for sweet soup lovers Read more...

This vegetable soup will seem a little strange to non-Easter Europe nations, where soups, if any, are eaten, these will be cream-soups. Fortunately ingredients and procedures can be adapted to the needs of each household and this is a recipe not to be missed by any cook. Read more...

In prehistoric times people used to cook pancakes on hot, flat stones. Nowadays there are numerous varieties of this flat cake made from batter. This one is similar to the French crêpe and is eaten as a dessert. Read more...

This home-made, concentrated juice will bring a taste of spring in the cold winter days and will definitely be the delight of the whole family both children and grown-ups Read more...

You don't have to make huge efforts and spend lots of money to get some homemade bread roll. This recipe makes baking very easy, takes relatively little time and doesn't cost much. Read more...