Chicken breast with mushrooms is usually a certain combination, meant to guarantee the cook's success. This easy way of preparing the chicken will be enjoyed by the whole family.
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Rice pudding is popular all around the world and different nations have specific ways of preparing it. Here's an easy Transylvanian-style rice pudding.
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1. Instead of chicken stock cubes one can use a mixture of broth/ stock and water, half-half.
2. The amount of liquid must be double the amount of rice to get a sticky texture.
3. Instead of risotto rice one can use any kind of round medium grain rice.
4. Champion mushrooms are recommended.
1.
Cut the bacon into small cubes and remove the fat parts. Fry the bacon in oil until well done, then take it out on a plate. Fry the finely chopped onions in the fat and oil mixture until golden, add the mushrooms and the bacon and fry for 5 minutes.
2.
Meanwhile boil 1.20 l of water and put 2 cubes into it to get the stock.
3.
Add the rice to the mushrooms and bacon and stir to give rice a coat of oil. Then add the stock and the mashed garlic. Cover the pot and simmer for 20 minutes to soak up the liquid.
4.
Serve on preheated plates with grated Cheddar on top. Instead of Cheddar you can use any kind of hard yellow cheese. It is best served with garlic bread or hot buttered toast with garlic.
Utilizand aceeasi pasi se poate realiza o alta reteta inlocuind ciupercile si sunca cu morcovi si fasole verde. Gustul este la fel de bun. Incercati!
Pofta buna!
