Lasagna has many versions, but the main idea is the same: layers of pasta, meat, sauce and cheese. That combination alone explains the worldwide success of this delicious piece of jewerly of the Italian cuisine.
Read more...
This vegetable soup will seem a little strange to non-Easter Europe nations, where soups, if any, are eaten, these will be cream-soups. Fortunately ingredients and procedures can be adapted to the needs of each household and this is a recipe not to be missed by any cook.
Read more...
It is one of the most popular soups in central and eastern Europe, not much like the cream-soups that are widespread in western Europe. This is one reason for giving it a try
Read more...