Nowadays we live the renaissance of home-made dishes. Try these cookies which besides being healthy, remind us of our grandmothers' home-made cookies.
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What shall I cook?
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1.
Grind the biscuits or brake them in small pieces. Mix with raisin.
2.
Boil the water, add butter and sugar and stir until they melt. Then add the cocoa and stir. Add the rum essence and pour the liquid over the biscuits. Mix well until you get a dough.
3.
Sprinkle some water on a piece of transparent film, then wrap the dough into the film. Make the shape of a whole salami. You can sprinkle some shredded coconut on top. Let it stay in a cold place for 1 hour, then cut in slices.
4.
Serve cold with whipped cream.
Variations
Biscuit salami balls
You can shape the biscuit mixture into balls, then roll them in shredded coconut.
